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This Chicago Tavern Has Been Serving Beer and Bratwurst Since Before The Civil War

If you’re hungry for more than just food, how about a side of history?

Just an hour outside Chicago, you’ll find The Village Tavern in Long Grove — officially the oldest restaurant in Illinois.

This suburban staple has been dishing out hearty tavern grub since 1847, long before the Civil War, when Chicago itself was just a bustling frontier town.

Nearly Two Centuries of History

Back when Chicago’s population hovered around 16,000, the Village Tavern opened its doors as a cozy gathering spot.

Nearly 200 years later, it’s still going strong. Inside, you’ll find a 125-seat dining room anchored by the “President’s Bar” — a massive wooden bar that survived the Great McCormick Place Fire of 1867.

Step inside and you can feel the history: wooden beams, vintage photos, and a charm that makes you forget you’re only a short drive from downtown.

What’s on the Menu

The tavern’s menu is part pub, part Old World comfort food:

  • 🇩🇪 German-inspired classics like pork schnitzel and bratwurst
  • 🍗 Broasted chicken (a house specialty)
  • 🐟 Friday fish fry that regulars swear by
  • 🥩 Steaks, chops, and hearty sandwiches
  • 🍺 A rotating lineup of craft beers, plus wine and cocktails from the full bar

It’s the kind of food that sticks with you — hearty, satisfying, and a nod to the region’s immigrant roots.

Why Visit

Sure, Chicago has plenty of historic taverns and beloved institutions, but there’s something special about a spot that’s been serving customers since before Abraham Lincoln was president. The Village Tavern isn’t just about the meal — it’s about experiencing a living piece of Chicagoland history.


👉 Next time you’re looking for a day trip or craving old-school tavern fare, head to Long Grove. Whether you’re there for the schnitzel or the story, the Village Tavern is worth the drive.


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